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Vulcan Bakery Equipment

Introduction

Vulcan has for over 60 years manufactured and supplied quality commercial and industrial catering equipment and accessories to the South African and Sub-Saharan food service equipment industries. Projects include professional restaurants, corporate cafeterias, guest houses, hospitals, lodges, bakeries, delicatessens and catering companies.

 

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Kitchen Design & Planning

Commercial kitchen design is like laying the foundation to a house. You can certainly change things at a later stage, but it’s going to be a disruptive and financially prohibitive process. Fixing a faulty design means lost revenue, exorbitant construction costs and a whole lot of stress. That’s why it’s so important to get it right the first time. Whether you are building a new commercial kitchen or remodeling your existing layout, Kitchen Design+ was created to help you do just that – get it right the first time!

          

        

 

Product Categories

Dough Mixing and Stirring Equipment, Ovens - Rack, Tunnel, Cookers and Ovens, Preparation Equipment - Bakery

VF8 Convection Oven

Category
Ovens - Rack, Tunnel

Brand Name
Milano Forni

FOB Price
POR

Sample Unit Price
0.00

Minimum Order Qty
1

 

Description:

Oven Features: 8 Pan Convection. Basic Control Panel. Automatic steaming system. Accomodates 400x600mm Pans  

 

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